Winter Recommendations
Winter, a season of stillness and transformation, has arrived.
As we welcome the cooler temperatures and prepare for nature's quietude, we find inspiration in the world's serene transition.
Winter is a season of introspection, offering moments for renewal and embracing change. In this spirit, we invite you to embark on a journey with us. Explore our thoughtfully curated collection of winter recommendations: captivating books, cozy podcasts, and hearty seasonal recipes.
Como Ser Vegan Hoy (How to Be Vegan Today) by Ignacia Uribe
Food Power Politics: The Food Story of the Mississippi Civil Rights Movement by Bobby J. Smith II
Resilient Kitchens: American Immigrant Cooking in a Time of Crisis edited by Philip Gleissner and Harry Eli Kashdan
Spoiled: The Myth of Milk as Superfood by Anne Mendelson
Black Food: Stories, Art, and Recipes from Across the African Diaspora
by Bryant Terry ↴
See chef Bryant Terry speak at Plant Futures Fest!
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Early Bird discounted tickets available through 12/31
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See chef Bryant Terry speak at Plant Futures Fest! → Early Bird discounted tickets available through 12/31 →
Entitled Opinions (about Life and Literature) – On Gardenism with William Rosenzweig. A conversation with gardener, social entrepreneur, venture investor and Plant Futures Faculty Steward William Rosenzweig about the ethics of care in the private and public spheres.
How I Built This – When a robot cooks your lunch with Steve Ells of Chipotle and Kernel
The Rich Roll Podcast – Heal Your Gut: Dr. Alan Desmond On Optimizing Your Microbiome Through Plants
Todos Somos Animales News – *El mensaje antiespecista llega al Zócalo*
As nature takes a peaceful pause and transitions, let's reflect on our own inner growth and commitment to a better future. Embrace the tranquil beauty of winter, whether it brings snow or simply a change in the air, and celebrate the season's transformative power with us.