A Winter Reading List for Food Systems Changemakers

Winter is the perfect season to dig into stories and ideas that illuminate the complexities of food systems. Whether you're passionate about sustainable agriculture, the power of community, or the human stories behind our food, these five books will inspire and challenge your thinking.

1. One Straw Revolution by Masanobu Fukuoka A philosophical and practical guide to natural farming, this classic book challenges industrial agricultural methods and invites readers to embrace a harmonious relationship with nature. Fukuoka’s insights remain a cornerstone for sustainable farming advocates.

2. Lentil Underground by Liz Carlisle This captivating narrative follows Montana farmers who embraced organic lentil farming to regenerate the soil and their local economy. It’s a story of resilience, innovation, and community that offers a hopeful vision for sustainable food systems.

3. Fresh Fruit, Broken Bodies: Migrant Farmworkers in the United States by Seth Holmes A powerful ethnographic account, Holmes explores the harsh realities of migrant farmworkers who labor to bring food to our tables. Through deeply personal storytelling, this book examines issues of labor, health, and inequality, making it a must-read for anyone invested in food justice.

4. The Search for the Wild Tofurky: How a Business Misfit Pioneered Plant-Based Foods Before They Were Cool by Seth Tibbott This entertaining and inspiring memoir tells the story of Seth Tibbott, the founder of Tofurky, and his journey to revolutionize plant-based eating. Full of humor and insight, the book offers a behind-the-scenes look at building a plant-based food company before it was mainstream, while promoting the importance of creativity and perseverance in sustainable food systems.

5. The Unsettling of America: Culture and Agriculture by Wendell Berry Berry critiques the industrialization of agriculture and its impacts on communities and the environment. His essays provide a thoughtful exploration of how reconnecting with the land can help rebuild the cultural and ecological fabric of our society.

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Creating a Diverse, Multi-disciplinary Talent Pipeline for the Global Plant-Rich Food and Agriculture Sectors

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